The FoodTech workshops bring together leaders from across different segments of the food and beverage industry, particularly those who have most experience and interest in the vast array of new technological solutions and business models which have been entering the food market over the past years. They aim to define strategic R&D guidelines for the innovation projects, the scouting and research projects of a future LifestyleTech Competence Center, as well as scope and best practices for co-innovation strategies.
The workshops aim to identify the innovation requirements between and within companies in the sector, build bridges across different economic areas, including between investors and brands/retailers/manufacturers and also to connect all these businesses with upcoming and valid start-ups/scale-ups. The workshops represents an initial step towards the development of a LifestyleTech Competence Center, which would benefit all industry stakeholders within Switzerland and beyond.
WORKSHOP DETAILS
The start-ups selected during the previous workshop will be invited to pitch during this closed-door exclusive location in Switzerland. Participants will be able to select those most interesting for potential collaboration as well as confer an award on the best ones, including office space from the Dagorà Hub.
Workshop members will be guests at an ad-hoc FoodTech event the day following the VIP dinner, where they may share their innovation projects and meet other brands, retailers, investors, universities, tech companies and start-ups.
PARTICIPATION BENEFITS
Information |
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11 November 2020 |
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4:00pm |
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Suisse Romande |
The first and only
Swiss Association of
e-Commerce.
Centro Galleria 1 A
Via Cantonale
6928 Manno CH
@ Dagorà Innovation Hub
T. +41 (0) 91 210 47 36
VAT no.: CHE-485.124.256 IVA
MÜHLE TIEFENBRUNNEN
Seefeldstrasse 229
8008 Zürich
T. +41 44 500 21 73
Blue Box, Chemin du Pré-Fleuri 3
1228 Plan-les-Ouates CH
T. +41 (0) 22 510 71 03
@ Fongit Foundation